biostimulants

7 Reasons Why Fruit and Vegetable Growers Are Embracing Biostimulants

Demand for biostimulants is growing rapidly, fueled in part by consumer trends toward wellness and organic produce, along with rising environmental concerns. Biostimulants contain organic substances such as humic acid, vitamins, hormones, and microorganisms that stimulate natural processes to enhance crop quality. When applied to plants or rhizosphere, biostimulants boost nutrient efficiency, resulting in increased root growth, greater water-holding capacity, and increased microbial activity.

“Population growth is another factor that is shifting attention to biostimulants,” says Dennis Fugate, Industry Manager for our Agriculture and Specialty Pesticide practice. The population is expected to increase from 7.3 billion in 2015 to 9.7 billion in 2050 — with global food demand projected to rise 59%-89% by 2050. “Biostimulants are expected to play a key role in significantly and sustainably increasing the yield of agricultural crops.”

Here are seven reasons why fruit and vegetable growers are adopting biostimulants.Continue reading

Global Biostimulants: An Overview of the Market and Use

Biostimulants Market Requires Cultivation, Yet is Poised for Double-digit Growth through 2020

The current biostimulants market is estimated at over $1 billion at the end user level in seven key markets analyzed by Kline’s upcoming report, Global Biostimulants: An Overview of the Market and Use. Field crops is the largest use of biostimulants, followed closely by fruit and vegetable crops. The combined countries of Europe have the largest use of biostimulants and are about as large as the collective total use in the United States and Brazil.

There is no strict legal or regulatory definition of plant biostimulants anywhere in the world, which often leads to confusion on the marketplace, but it is generally accepted that biostimulants are or come from natural sources. However, this description often builds a gray line between biopesticides, fertilizers, and biostimulants, as some materials classified as biopesticides work by enhancing or activating a plant’s own defense mechanisms; however, they may also increase root growth or abiotic stress resistance. Similarly, some biostimulants have nutritional value or are included in fertilizers to increase nutrient uptake and are sold as fertilizers, sometimes with and sometimes without biostimulant claims.Continue reading