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Originally featured in the July/August 2026 issue of ISSA Today. This version has been adapted for Kline + Company’s website.Foodservice cleaning sustainability in 2026 is
The microbiome is moving from a niche scientific concept to a central pillar of personal care innovation. As brands expand microbiome-friendly positioning across skin and
As the professional cleaning industry moves through 2026, end-user expectations are continuing to evolve. Sustainability, dilution and dispensing systems, smart cleaning technologies, automation, and changing
Why Delivery Matters More Than Ever The beauty and personal care industry is moving into a more science-led phase of innovation, where consumers expect products
Sustainability in personal care is no longer a differentiator brands can win on with a claim. It is becoming the baseline, and the bar is now proof.
The Household, Industrial & Institutional (HI&I) surfactant market in Europe and the U.S. is becoming increasingly difficult to analyze through a single global lens. In
Surfactants at the Center of a Market Under Pressure Surfactants remain the foundation of the Household, Industrial, and Institutional (HI&I) cleaning industry. Across applications such as laundry,
The Real Question Isn’t “Which Is Better”, It’s Where Switching Is Happening Surfactants are emerging as one of the most strategically exposed categories in the
Despite continuous innovation in high-performance actives, many personal care formulations are becoming more complex, without necessarily delivering stronger differentiation. As brands layer more actives into their products, the challenge
When most people hear “Google” and “Debug,” they might assume a connection to software development. However, Google’s Debug initiative is focused on a very different challenge: reducing mosquito
