Active Ingredients in Nutraceuticals: Market Analysis and Opportunities

Base Year: 2019
To Be Published: Q4 2020
Regional Coverage: Europe, United States

A comprehensive analysis examining the active ingredients in nutraceuticals in the two key regional markets, providing details in the functional category segments. The report will focus on key trends, developments, challenges, and opportunities.

Scope

  • Consumption in volume and value for actives in nutraceuticals considered in the functional categories:
    • Carotenoids
    • Enzymes
    • Polyphenols and flavonoids
    • Prebiotics
    • Probiotics
    • Proteins and peptides
    • Vitamins and minerals (only synthetic active ingredients)
  • Market split by supplier
  • Grades and prices
  • Drivers and restraints
  • Outlook and forecast to 2024

Table of Contents

Introduction

Executive Summary

Nutraceutical Market Overview

An overview of the market of finished
nutraceutical products

Market Sizing

  • Volume and value
  • Key products

Grades and Prices

  • Key products

Market Analysis by Health Benefit

  • Bone health improvement
  • Cardiovascular health (blood pressure control, blood clots, cholesterol controls, etc.)
  • Diabetes control
  • Eye health improvement/eye disease control
  • Immunity boosters
  • Mental health
  • Metabolic system support
  • Skin health
  • Tumor control

Supplier Share Analysis

Outlook and Forecast

Report Benefits

This report serves as an excellent resource for manufacturers and suppliers of nutraceutical active ingredients. Specifically, it assists subscribers by providing:

  • A highly reliable and independent assessment of the nutraceutical actives market in the two key regional markets
  • An appraisal of market trends and supply and demand drivers
  • Identification of key growth areas in functional product categories

Price Anchor

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